Hunan Gardens Menu & Prices

The menu showcases classic and regional Chinese cuisine with a focus on Hunan-style dishes. It is structured into distinct sections including appetizers, soups, and house specials, offering a broad selection of traditional and specialty items. Appetizers feature options such as egg rolls, shrimp rolls, fried or steamed dumplings, crabmeat rangoons, and BBQ ribs, priced between $2.25 and $12.95. Soups range from light choices like egg drop and hot and sour soup to more substantial options including subgum wonton and sizzling rice soup, with prices from $2.95 to $10.95.

Main courses highlight signature dishes like sesame chicken, golden chicken with fresh fruit and lemon sauce, and a triple harvest combination of beef, chicken, and shrimp in a hot pepper sauce, typically priced between $14.50 and $16.95. Additional offerings include fried rice, crispy chicken, roast duck noodle soup, and stuffed eggplant. The pricing generally falls within a moderate range, approximately $10 to $20, making the menu accessible for casual dining. Beverage options are limited but include hot tea, and complimentary fortune cookies are provided. Overall, the menu presents a balanced mix of familiar favorites and distinctive regional specialties structured to accommodate varying tastes and preferences.